Here are the most common baked goods you can bake in an aluminum foil pan.
Cakes
To bake a cake in an aluminum foil pan, you need to first grease it or line it with parchment paper because not doing so can cause your cake to stick to the foil and can lead to a burnt bottom.
Fill your pan ½ to ¾ the way to allow space for your cake to rise. Place your tray on your baking pan and put it in your oven to prevent it from bending when you’re
lifting it. Use a sliding motion when you can and always lift as carefully.
Once your cake has finished baking, let it cool completely in the pan before attempting to remove it. You can use them as layers for a bigger cake or simply frost the top
of the cake with your favorite topping.
Cookies
You can bake cookies on aluminum foil, but always keep in mind that because aluminum is a good heat conductor so your cookies may cook faster than they would
normally. Cookies baked on aluminum foil or pans are also likely to be crispier.
If you want to make sure your cookies won’t burn, line your aluminum foil pan with some parchment paper and bake at a slightly lower temperature than you usually
would, leaving them in the oven for a little bit longer than usual as well for even cooking.
If you want to build a factory to produce aluminum foil container, you can see the video on youbute
https://youtu.be/1Adp_2MATpc
Post time: Mar-22-2023