Aluminum foil bread tray is specially used for packaging bread, which is healthy, safe, environmentally friendly and harmless.
The baking aluminum foil box can be in direct contact with the bread to prevent the bread from sticking to the baking pan and isolate the bacteria on the baking pan. When we use it, we can directly put the bread in the aluminum foil box to prevent the loss of moisture in the bread and keep the bread. Wrap the bread with tin foil, which can prevent the surface of the bread from being too dark. To extend the preservation period, bread needs to be stored and transported for a period of time from the factory to the consumer. Due to starch aging and water evaporation, the bread will harden and lose its softness and palatability. After the bread is packaged, it can avoid a large loss of water and keep the bread fresh. Increase the beauty of the product, generous and beautiful packaging can attract consumers’ attention, highlight product features, and expand consumption.
Post time: Apr-13-2023